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shopping tips to buy quality meats:
1. Look for round, or loin in the name of cuts of beef, pork, or lamb.
2. Buy choice grade meats for grilling, or roasting, or select grade meats for stews, or to marinate.
3. Buy at least 85 percent lean ground beef, but only if you are going to brown the meat first and then discard the fat drippings.
1. Look for round, or loin in the name of cuts of beef, pork, or lamb.
2. Buy choice grade meats for grilling, or roasting, or select grade meats for stews, or to marinate.
3. Buy at least 85 percent lean ground beef, but only if you are going to brown the meat first and then discard the fat drippings.